
Top 15 Colombian Exotic Fruits You Must Taste in Bogotá (2025 Seasonality Guide)
Quick Facts: Why Bogotá Is South America’s “Fruit Capital”
- Biodiversity jackpot: Colombia grows 300+ commercial fruit species, the second-highest plant diversity on Earth
- High-altitude freshness: Cool 2,600 m Bogotá mornings slow ripening, so produce arrives firm and flavorful.
- Two mini-harvests per year thanks to equatorial rainfall patterns—meaning something exotic is always in season.
2025 Seasonality Calendar
Fruit | J | F | M | A | M | J | J | A | S | O | N | D |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Lulo | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ||||||
Guanábana | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ||||||
Feijoa | ✓ | ✓ | ✓ | ✓ | ✓ | |||||||
Pitaya | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ||||||
Granadilla | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ||||
Uchuva | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Curuba | ✓ | ✓ | ✓ | ✓ | ✓ | |||||||
Chontaduro | ✓ | ✓ | ✓ | ✓ | ||||||||
Borojó | ✓ | ✓ | ✓ | ✓ | ✓ | |||||||
Mangosteen | ✓ | ✓ | ✓ | |||||||||
Zapote | ✓ | ✓ | ✓ | ✓ | ✓ | |||||||
Níspero | ✓ | ✓ | ✓ | ✓ | ✓ | |||||||
Caimito | ✓ | ✓ | ✓ | |||||||||
Mamoncillo | ✓ | ✓ | ✓ | |||||||||
Arazá | ✓ | ✓ | ✓ | ✓ |
Dark ticks indicate peak glut; blank cells mean off-season scarcity.
Taste Tour: Meet the 15 Stars of Bogotá’s Produce Stalls
1. Lulo (Solanum quitoense)
Tart like lemon-kiwi soda. Locals blend it with panela for breakfast juice.

2. Guanábana (Soursop)
Custard-smooth pulp touted for antioxidants. Try it frozen on a stick.

3. Feijoa
Pineapple-mint aroma; eat skin-on for maximum vitamin C.

4. Yellow Pitaya (Dragon Fruit)
Colombia’s pitaya exports surged 25 % in 2025—sweetest of all dragon-fruit varieties

5. Granadilla
Crack the brittle shell and slurp gelatinous pearls—kid-friendly snack.

6. Uchuva (Golden Berry)
Tangy-sweet spheres wrapped in paper husks; perfect trail mix addition.

7. Curuba (Banana Passionfruit)
Elongated pod; makes Bogotá’s signature sorbetes de curuba.

8. Chontaduro
Nutty, high-protein peach palm fruit; vendors steam and salt it.

9. Borojó
Caffeine-free “energy bomb” from Chocó rainforest; earthy chocolate notes.

10. Mangosteen
Rarest on this list; expect a floral-peach explosion.

11. Zapote
Pumpkin-colored flesh tastes like caramel sweet potato.

12. Níspero (Loquat)
Mild apricot flavour; excellent in empanada fillings.

13. Caimito (Star Apple)
Galaxy-patterned interior oozes grape-like latex sweetness.

14. Mamoncillo (Spanish Lime)
Pop the green shell and suck the lychee-textured pulp.

15. Arazá
Amazonian superfruit with double the vitamin C of an orange

Health-Boost Cheat-Sheet
Fruit | Notable Nutrient | Benefit |
---|---|---|
Lulo | Vitamin A | Eye health |
Uchuva | Polyphenols | Anti-inflammatory |
Chontaduro | Plant protein | Post-hike recovery |
Arazá | Vitamin C | Immunity boost |
Where to Try Them in Bogotá
- Paloquemao Market – best selection before 8 AM.
- Usaquén Sunday craft fair – artisanal dried-fruit stands.
- 321colombia’s “Exotic Fruit Flight” – 12-fruit guided tasting + smoothie workshop (3 h).
321colombia Tasting Flight: What’s Included
- Skip-the-line market entry.
- Pre-paid sampling tokens (no awkward haggling).
- Souvenir seasonality fridge magnet.
Buying & Storing Tips
- Shake before you buy: if granadilla rattles, seeds are loose = ripe.
- Brown spots on pitaya are sugar freckles, not spoilage.
- Refrigerate borojó same-day or it ferments by nightfall.
FAQ — Colombian Exotic Fruits Bogotá Visitors Ask
Many are, but flavors peak in the months marked above. Plan your trip accordingly.
Not legally—Colombia restricts raw-seed export. Opt for dehydrated packs.
Granadilla’s sweet jelly is a toddler favorite.
Book Your Fruit Flight Today
Click “Reserve My Bogotá Fruit Flight” and let 321colombia handle the logistics while you handle the taste buds.
Whether you crave tangy lulo foam or the honeyed bite of yellow pitaya, the Colombian exotic fruits Bogotá offers in 2025 guarantee a palate-popping adventure. Check the calendar, grab your camera, and meet us at dawn—Colombia’s biodiversity is best tasted fresh!
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